Commercial Kitchen

Galley 17’ x 8’. Ovens, grill, stove, double prep sink, prep tables, reach in
Scullery 14’ x 9’. Automatic dishwasher, triple sink, dry rack
Prep 8’ x 17’
Equipment: Food processors, microwave, rotary toaster, heat lamp, trollies, more
Cookware: Dishes, utensils, drink wares, serving items, chafing dishes, Sterno
Walk-ins: Refrigerator and freezer
Dry storage (two) 17’ x 13’. Plenty of room for dry goods